Cheese balls

Cheese balls

Prep. 5 mins
Cooking 5 mins
Serving 4

INGREDIENTS Measurements


2 cup cream cheese
1 cup feta cheese
1/2 tablespoon green pepper, finely chopped
1/2 tablespoon red pepper, finely chopped
1/2 tablespoon yellow pepper, finely chopped
1/2 tablespoon orange pepper, finely chopped
1 cup walnuts, coarsely ground
1 cup breadcrumbs
Small scoops (balls) of watermelon/ melon / cantaloupe for serving
Fresh mint leaves for garnishing



  • - In a bowl, soften cream cheese with feta cheese until creamy.
  • - Add peppers, season with salt, stir to incorporate.
  • - Shape mixture into balls in the size of small lime, refrigerate to hold.
  • - In a plate, mix walnuts and breadcrumbs.
  • - Roll balls in breadcrumb mixture to coat.
  • - Idea for serving: Serve with small balls of watermelons/ melons/ cantaloupe and garnish with mint leaves.

© 2019 Chef Osama. All Rights Reserved