Glossary

Glossary Directory

Paella

A savory Spanish dish made of rice, cooked on a frying pan with vegetables and meat or shellfish.

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Panettone

Panettone is an Italian type of sweet bread loaf originally from Milan

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Pears

A delicious fruit that contains many of the vitamins, called the fruit of diabetes as it only contains unharmful fructose,

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Pesto

A handful of basil pounded together in a food processor with pine nuts, little garlic, and olive oil and then finished with finely grated Parmesan

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Petits-Fours

Mini Cookies Petits- fours is a Western term used for these cookies, that is made of butter sugar doug,

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Polenta

It is made by grinding corn into flour, that can be used as breadcrumbs for coating or gluten-free alternative

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