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Ingredients
For salmon tartar
¼ Kilo salmon fish, fillet
½ Cup lemon juice
2 Tbs olive oil
Salt
1 Cup Cracked wheat (Burghul), soaked in water
For salad
½ Cup parsley, chopped
1 tomato, diced
2 Tbs olive oil
2 Tbs lemon juice
Salt and pepper
For sauce
3 Tbs labneh
1 Tbs sesame oil
1 Tbs lemon juice
1 Slice toast bread
Caviar and fresh herbs for decoration
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